Chilled
Orange or Tomato Juice
One Crępe
Suzzette
(Eskimo jam wrapped in a French
pancake dusted with powdered sugar)
Homemade
Buttered Toast
Country–fresh
Eggs
Two
Strips Thick–sliced Bacon
or Sausage
Eskimo
Jam
Country
Fried Potatoes
Beverage
$7.50
Other
options depending on
the whim of the cook
Saturday
~ Sunday
7:30
AM – 9:30 AM
Please
call ahead
(715)
882–2182 |
Soup
d 'Jour
Warm Homemade Rolls
Crisp Garden Salad
Dessert & Beverage
Choose from:
Roast Duck a L' Orange
Finished with a Grand Marnier Sauce
On a Bed of Wild Rice
Sizzling New York Strip Steak
Pan Seared in Cast Iron
Topped with Bacon, Mushrooms and
Carmelized Onions
Baked Stuffed Pork Chops
with Herb, Pinenut Dressing
Rich a Jus
Whole Brook Trout Almondine
Harvested from a Local Stream
Lightly Floured & Pan Fried
Athenian Breast of Chicken
Marinated in Lemon, Garlic &
Savory Greek Spices - Opa!
Classic Shrimp Scampi
Sauteed in Olive Oil, Lemon, Garlic
& Flat Leaf Parsley
On a Bed of Angel Hair Pasta
$30.00 Per Person
Beer • Cocktails • Wine
Most Saturday Summer Evenings
Reservations Necessary
(715)
882–2182
|